AS A RESTAURANT ON THE BANKS OF THE DANUBE, OUR MENU SHOULD INCLUDE FISH DISHES, WHICH ARE A DELIGHTFUL TASTE EXPERIENCE NOT ONLY IN SUMMER, BUT ALL YEAR ROUND.
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Catfish stew with sour cream served with cottage cheese pasta
$6190Catfish fillet in a mild, creamy paprika sauce with sour cream, served with traditional cottage cheese pasta („csusza”). (1, 3, 4, 7)
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Danube Mixed Fish Soup
$4390We prepare this masterpiece of Hungarian cuisine from several different types of fish, this way it tastes even better. You can quietly eat the fish, we have already filleted it and secretly we have smuggled some offals in the cauldron.
(4)
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Catfish in breadcrumbs
$5990With parsleyed potatoes and tartare sauce.
(1,3,4,7)